{"id":87,"date":"2024-04-08T15:56:30","date_gmt":"2024-04-08T13:56:30","guid":{"rendered":"https:\/\/la-comedia.be\/?page_id=87"},"modified":"2026-04-23T09:01:18","modified_gmt":"2026-04-23T07:01:18","slug":"__trashed","status":"publish","type":"page","link":"https:\/\/restoasti.be\/index.php\/__trashed\/","title":{"rendered":"La carte"},"content":{"rendered":"

[et_pb_section fb_built=”1″ admin_label=”Header” _builder_version=”4.24.0″ _module_preset=”default” use_background_color_gradient=”on” background_image=”https:\/\/restoasti.be\/wp-content\/uploads\/2024\/11\/2024-10-25.jpg” custom_padding=”||385px||false|false” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_font=”Alice||||||||” header_text_align=”center” header_font_size=”120px” header_letter_spacing=”5px” header_line_height=”1.2em” text_orientation=”right” header_font_size_tablet=”60px” header_font_size_phone=”40px” header_font_size_last_edited=”on|phone” global_colors_info=”{}”]<\/p>\n

La carte<\/span><\/h1>\n

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Les entr\u00e9es<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice||||||||” header_2_font_size=”55px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}”]<\/p>\n

Les entr\u00e9es froides<\/h2>\n

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Le saumon cru<\/h3>\n

…\u00e0 l’aneth et aux baies rouges<\/p>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” custom_margin=”-15px|||||” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Assiette de charcuteries italiennes<\/h3>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le v\u00e9ritable jambon de San Daniele<\/h3>\n

20.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

vitello tonnato<\/h3>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le carpaccio de filet de b\u0153uf<\/h3>\n

Roquette, fromage parmesan et huile d’olive<\/p>\n

20.00 \u20ac<\/h4>\n

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Les entr\u00e9es chaudes<\/h2>\n

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Le potage minestrone<\/h3>\n

12.00 \u20ac<\/h4>\n

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les fondus au parmesan maison<\/h3>\n

1 pc 10.00 \u20ac \/ 2pcs 18.00\u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le mixed grill<\/h3>\n

Scampis & calamars<\/p>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

croquette(s) de crevettes grises maison<\/h3>\n

1 pc 13.00 \u20ac \/ 2pcs 24.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Les cuisses de grenouille au beurre d’ail<\/h3>\n

26.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la cassolettes de scampis<\/h3>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

croquette(s) de volaille maison<\/h3>\n

1 pc 10.00 \u20ac \/ 2pcs 18.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

les scampis frits<\/h3>\n

Sauce tartare<\/p>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Menu” _builder_version=”4.16″ _module_preset=”default” custom_margin=”-21px|||||” custom_padding=”0px||19px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice|||on|||||” header_2_font_size=”70px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n

Les p\u00e2tes\u00a0<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-36px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Les spaghetti \u00e0 la sauce tomate et basilic<\/h3>\n

19.00 \u20ac<\/h4>\n

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les spaghetti \u00e0 l’arrabiata<\/h3>\n

20.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

penne asti<\/h3>\n

4 fromages, coulis de tomate et jambon r\u00f4ti<\/p>\n

<\/h4>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” hover_enabled=”0″ text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

Penne 4 fromages asti<\/h3>\n

Fromage et jambon r\u00f4ti<\/p>\n

<\/h4>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

les spaghetti \u00e0 la bolognaise<\/h3>\n

\u00a019.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Les spaghetti aux fruits de mer<\/h3>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

canneloni \u00e0 la viande<\/h3>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

tagliatelle aux scampis<\/h3>\n

Cr\u00e8me<\/p>\n

25.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” hover_enabled=”0″ text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

spaghetti alle vongole<\/h3>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

les spaghetti \u00e0 la carbonara<\/h3>\n

24.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.16″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Les spaghetti \u00e0 l’ail et \u00e0 l’huile dolive piment\u00e9e<\/h3>\n

19.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

pasticcio au four<\/h3>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” hover_enabled=”0″ text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n

tagliatelle aux scampis \u00e0 l’huile d’olive<\/h3>\n

25.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Menu” _builder_version=”4.16″ _module_preset=”default” custom_margin=”-21px|||||” custom_padding=”0px||53px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice|||on|||||” header_2_font_size=”70px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n

Les volailles & poissons\u00a0<\/h2>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice||||||||” header_2_font_size=”55px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}”]<\/p>\n

La volaille<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” custom_padding=”3px|||||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le poulet fermier<\/h3>\n

R\u00f4ti au four<\/p>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la poule au riz<\/h3>\n

Pr\u00e9par\u00e9e au curry jaune<\/p>\n

24.00\u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice||||||||” header_2_font_size=”55px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” locked=”off” global_colors_info=”{}”]<\/p>\n

Les poissons<\/h2>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-28px|auto|-37px|auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le pav\u00e9 de saumon<\/h3>\n

Grill\u00e9 sauce tartare<\/p>\n

26.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la sole meuni\u00e8re<\/h3>\n

De Zeebrugge po\u00eal\u00e9e<\/p>\n

Prix du march\u00e9<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la truite Eug\u00e8ne ysaye<\/h3>\n

Nettoy\u00e9e et en filets, cr\u00e9m\u00e9e et parfum\u00e9e \u00e0 l’estragon<\/p>\n

22.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Menu” _builder_version=”4.16″ _module_preset=”default” custom_margin=”-21px|||||” custom_padding=”0px||100px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_padding=”13px|||||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice|||on|||||” header_2_font_size=”70px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” custom_margin=”||32px|||” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n

Les viandes\u00a0<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-27px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le rumsteak de phalan<\/h3>\n

Grill\u00e9 ou po\u00eal\u00e9<\/p>\n

28.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” custom_margin=”||19px|||” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le rumsteak au poivre<\/h3>\n

Poivre vert, cr\u00e8me, flamb\u00e9<\/p>\n

32.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

L’osso buco<\/h3>\n

34.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” custom_margin=”-32px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

L’escalope milanaise<\/h3>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

La saltimbocca maison<\/h3>\n

Pan\u00e9e, farcie au jambon, fromage et champignons<\/p>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” custom_margin=”||20px|||” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le foie de veau \u00e0 la venitienne<\/h3>\n

Eminc\u00e9e, oignons<\/p>\n

34.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

l’escalope valdostane<\/h3>\n

Au basilic<\/p>\n

34.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

l’escalope Asti<\/h3>\n

Pann\u00e9e au jambon et fromage gratin\u00e9<\/p>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” custom_margin=”||20px|||” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le foie de veau en tranches<\/h3>\n

Grill\u00e9 ou po\u00eal\u00e9<\/p>\n

34.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

l’escalope au citron<\/h3>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

l’escalope pizza\u00efola<\/h3>\n

27.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” custom_margin=”2px|||||” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Les c\u00f4tes d’agneau<\/h3>\n

Grill\u00e9es et les l\u00e9gumes du jardin<\/p>\n

45.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.24.0″ _module_preset=”default” custom_margin=”-25px|auto||auto||” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.24.0″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

Le carr\u00e9 d’agneau<\/h3>\n

Au parfum d’ail frais et de l\u00e9gumes du jardin<\/p>\n

45.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.24.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.24.0″ _module_preset=”default” global_colors_info=”{}”][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Menu” _builder_version=”4.16″ _module_preset=”default” custom_margin=”-21px|||||” custom_padding=”0px||93px|||” global_colors_info=”{}”][et_pb_row _builder_version=”4.16″ _module_preset=”default” custom_margin=”-75px|auto||auto||” custom_padding=”||0px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” header_2_font=”Alice|||on|||||” header_2_font_size=”70px” header_2_letter_spacing=”4px” header_2_line_height=”1.2em” text_orientation=”center” custom_margin=”||3px|||” header_2_font_size_tablet=”60px” header_2_font_size_phone=”40px” header_2_font_size_last_edited=”on|phone” border_width_bottom=”1px” locked=”off” global_colors_info=”{}”]<\/p>\n

Les desserts\u00a0<\/h2>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

La panna cotta aux fruits rouges<\/h3>\n

12.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

La mousse au chocolat<\/h3>\n

12.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

glaces\u00a0<\/h3>\n

Br\u00e9silienne\/caf\u00e9 Li\u00e9geois<\/p>\n

12.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|phone” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

irish coffee<\/h3>\n

15.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le tiramisu \u00e0 l’amaretto<\/h3>\n

12.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la cr\u00eape paysanne<\/h3>\n

10.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la cr\u00eape com\u00e9die fran\u00e7aise<\/h3>\n

Flamb\u00e9e + glace<\/p>\n

17.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

le zabaglione au marsala avec glace<\/h3>\n

12.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la cr\u00eape flamb\u00e9e<\/h3>\n

14.00 \u20ac<\/h4>\n

[\/et_pb_text][et_pb_text _builder_version=”4.24.0″ _module_preset=”default” text_font_size=”16px” text_line_height=”2em” header_3_font=”|700||on|||||” header_3_font_size=”16px” header_3_letter_spacing=”1px” header_3_line_height=”1.2em” header_4_font=”|700|||||||” header_4_text_color=”#7bad35″ header_4_line_height=”1.4em” text_font_size_tablet=”14px” text_font_size_phone=”” text_font_size_last_edited=”on|tablet” text_orientation_tablet=”center” text_orientation_phone=”” text_orientation_last_edited=”on|tablet” locked=”off” global_colors_info=”{}”]<\/p>\n

la coupe colonel<\/h3>\n

Sorbet au citron+Vodka<\/p>\n

14.00 \u20ac<\/h4>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

La carteLes entr\u00e9esLes entr\u00e9es froidesLe saumon cru …\u00e0 l’aneth et aux baies rouges 22.00 \u20acAssiette de charcuteries italiennes 22.00 \u20acLe v\u00e9ritable jambon de San Daniele 20.00 \u20acvitello tonnato 22.00 \u20acLe carpaccio de filet de b\u0153uf Roquette, fromage parmesan et huile d’olive 20.00 \u20acLes entr\u00e9es chaudesLe potage minestrone 12.00 \u20acles fondus au parmesan maison 1 pc […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-87","page","type-page","status-publish","hentry"],"yoast_head":"\nLa carte - Asti<\/title>\n<meta name=\"description\" content=\"D\u00e9couvrez la carte du restaurant Asti \u00e0 Li\u00e8ge : une cuisine soign\u00e9e, inspir\u00e9e par la tradition et le respect des produits de saison.\" \/>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"La carte - 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